DIGITAL TEMPERATURE CONTROL AND BETTER ENERGY EFFICIENCY in CHEST FREEZERSDIGITAL TEMPERATURE CONTROL AND BETTER ENERGY EFFICIENCY in CHEST FREEZERS

This means that with this new digital temperature controller, an optimum temperature range can be set for both the highest and lowest temperatures at once. No more constant temperature fluctuations.

DUAL SYSTEM e DIGITAL CONTROLLERSThe equipment can be CONSERVED or FROZEN, in line with the customer's day-to-day needs and the use they intend to make of the equipment. It's more in line with the customer's adjustment/setting needs.
In particular, the new POZZETTI by TENSAI ice cream maker already has this digital controller. An ice cream preserver should consider an ideal temperature of between -18°C and -22°C. This ensures that the ice cream is properly preserved in its perfect condition for consumption. Our ice cream cabinets therefore have a DIGITAL TEMPERATURE CONTROLLER!

ADVANTAGES OF OUR DIGITAL TEMPERATURE CONTROLLER

a) HIGHER DATA PRECISION AND ACCURACY: digital signals are represented accurately using bits 0 and 1. Thus, the error obtained is small compared to data obtained from analog signals, where noise and variations in the supply voltage are always present.

b) NO ERRORS DUE TO COMPONENT VARIATION: digital processing of control signals involves adding and multiplying digital numbers. Errors due to digital representation and arithmetic calculations can be negligible, depending on the characteristics of the controller. In contrast, analog signal processing is carried out using components such as resistors and capacitors whose actual values vary significantly from the nominal design value.

c) FLEXIBILITY: an analog controller presents an added level to modify or change the temperatures of your equipment. A digital controller is easily modified.

d) VISUAL ERGONOMICS, making it easier for the user to read the data;e) COST: the latest advances in controller construction technology make it possible for our customers to obtain an integrated circuit that is faster and more competitively priced.

HOW DOES A DIGITAL TEMPERATURE CONTROLLER WORK?

The device receives an input from a temperature sensor and has an output connected to a device, such as a heater or the fans in our homes.
Although temperature control implies the existence of the ability to add or remove heat to ensure the expected control, a well-designed and supplied cycle can be endothermic, i.e. the process incorporates the heat into the product, dispensing with cooling. In other words, the process incorporates heat into the product, dispensing with cooling. Heat does not only translate into temperature variations: changes in physical state (liquefaction and solidification), common in the transformation of thermoplastics, for example, make it possible to cool the process.

When the use of temperature control becomes essential, it means that the process is affected when the ambient temperature varies. This, in turn, varies according to location and season, reaching extremes which, associated with the concepts of thermal sensation, can normally be between -30 and 50°C.

DIGITAL Temperature Controller

Processes associated with temperature generally have slower reactions, unlike processes involving, for example, pressurization, which involve sudden propagation. The supply of thermal energy must be gradual in order to avoid incineration and undesirable accidents.
In order to control the temperature of a given process more precisely without too much interference from an operator, a control system is based on a temperature controller connected to a sensor.
It compares the actual temperature with the desired control temperature, or setpoint, and provides an output for the control element. The controller thus consists of only one part of the system, but the overall system must be analyzed when selecting the appropriate controller.

The ON/OFF control is used when precision control is not required, in the following cases:

• • • in systems that are not switched on and off frequently;
    • where the mass of a given system is so large that temperatures change slowly;
    • or when used in conjunction with a temperature alarm.

LEARN MORE: TENSAI DUAL TEMPERATURE SMART PANEL HORIZONTAL CABINETS HERE

Each piece of TENSAI equipment is developed with its own set of premises, making it the ideal solution for chilling, preserving or freezing beverages, fresh food, pre-frozen foods, ice cream or any other type of product for your ice cream business.

In every part of the systems that make up the production of our refrigeration equipment, there is an innate concern to develop the best solutions for the market, with a conscious use of our resources and know-how that best serve our customers.
We promote significant improvements in our equipment and technologies for a better and more sustainable world.